Gastronomy
A TASTE FOR THE 5 SENSES
B bou Hotels is not complete without the typical gastronomy of Malaga and Andalusia, a fundamental piece of what we offer and one of our top priorities when it comes to making you enjoy your stay.
What better way to do this than to make use of all the good products that our wonderful region provides us? A place of great culinary wisdom and incomparable raw materials.
What better way to do this than to make use of all the good products that our wonderful region provides us? A place of great culinary wisdom and incomparable raw materials.
Hotel La Viñuela & Spa Menus
Our flavor
The cuisine of Axarquía, Málaga, and Andalucía is the common core of Malaga's typical gastronomy that we want to offer you, always from a modern perspective and full of Mediterranean and international touches.
Signature Cuisine
The maximum quality of our dishes is the objective that we have set for more than 14 years and that our Executive Chef, Manolo Ramos, has been in charge of transferring to all our hotels or through the typical gastronomy of Malaga and Andalusia.
Our restaurant
An excellent cuisine would not be such if it were not accompanied by impeccable service and the tasting of wonderful wines from our area, offering you a menu of the highest gastronomic level in some warm and cozy lounges or in terraces with wonderful views and fabulous gardens.
Everything comes together so that enjoying the gastronomy of Malaga, Costa del Sol, at B bou Hotel La Viñuela & Spa is a unique experience that opens your senses to a world of flavor and sensations.
Get a taste of Malaga and Andalusian gastronomy and accompany it with wonderful views in our restaurant surrounded by nature with panoramic view terraces. Enjoy a magical cuisine, where tradition and the avant-garde coexist in a perfect balance in all our menus: breakfast, snacks and room service as well as our restaurant menu that awarded several times.
Our hotel guests will receive an exclusive service in the diet they prefer and served à la carte menu in which you can taste dishes with the best ingredients and presentations of our Axarquian, Andalusian, Mediterranean, and international gastronomy.
