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  • Cortijo Bravo
  • B bou La Viñuela & Spa
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Experiences that open the door to the places where iconic Andalusian life takes place

We create experiences sharing values with our local collaborators so that you can discover nature, gastronomy, culture and local art. It is our way of paying homage, respect and care to Malaga and Andalusia.

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We discover the flavors and aromas of our environment

We work products with roots in Malaga and Andalusia. We are a gateway to discover the essence of a wonderful land through its flavors, its tradition and culinary wisdom.

We bet on the seasonal product of our local suppliers. We develop a cuisine that fuses autochthonous tradition with international inspiration.
B { } bou Hotels | Costa del Sol | Web Oficial Restaurants
Restaurants

Our cuisine is the result of a creative impulse that has its roots in the Axarquía, Málaga and Andalusia. Our exploration in the gastronomic field leads us to incorporate elements of international cuisine that merge with the spirit of the Mediterranean in each dish that we prepare in our restaurants.
Restaurants

Our cuisine is the result of a creative impulse that has its roots in the Axarquía, Málaga and Andalusia. Our exploration in the gastronomic field leads us to incorporate elements of international cuisine that merge with the spirit of the Mediterranean in each dish that we prepare in our restaurants.
B { } bou Hotels | Costa del Sol | Web Oficial Terraces
Terraces

In this search to connect with the environment, all our gastronomic spaces are open to panoramic terraces and gardens. Enjoying our cuisine in contact with nature is a way of contextualizing the product we offer. An experience in which the five senses come together to enjoy the well-being of our land.
Terraces

In this search to connect with the environment, all our gastronomic spaces are open to panoramic terraces and gardens. Enjoying our cuisine in contact with nature is a way of contextualizing the product we offer. An experience in which the five senses come together to enjoy the well-being of our land.
B { } bou Hotels | Costa del Sol | Web Oficial Chef
Chef

Our Executive Chef, Manolo Ramos is responsible for converting the Andalusian essence into a gastronomic offer in all our hotels. Accompanied by a great team of gastronomic professionals, he does not stop searching for new ways of interpreting local specialties, looking for the best suppliers. The result is a high-quality kitchen that will immerse you in a unique sensory exploration.
Chef

Our Executive Chef, Manolo Ramos is responsible for converting the Andalusian essence into a gastronomic offer in all our hotels. Accompanied by a great team of gastronomic professionals, he does not stop searching for new ways of interpreting local specialties, looking for the best suppliers. The result is a high-quality kitchen that will immerse you in a unique sensory exploration.

Book here

Book now

BEST PRICE GUARANTEED

  • Cortijo Bravo
  • B bou La Viñuela & Spa

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